100pcs Vegetable Nutrition Kit Perfect For Green To Eggplant Varieties Indoor Growing Set
Welcome to the world of home gardening with our 100pcs Ecofriendly Eggplant Vegetable Seeds. This kit offers a unique, fun and nutritious way to engage with nature right in your own home. Not only will you be able to enjoy the process of growing your own food, but you’ll also reap the nutritional benefits of these green to eggplant varieties.
Perfect for hobbyist gardeners or anyone looking to try their hand at indoor horticulture, these seeds are easy to cultivate even if you’re a beginner. The seeds are a mini size, perfect for a mini garden in your courtyard or even on your balcony. They have been classified for growth in subtropics climates, making them extremely versatile.
These eggplant seeds are not just for the green thumb – they’re for anyone who appreciates a good eggplant dish. They yield a generous crop of elongated fruits measuring 20-30cm in length and 6-8cm in diameter, weighing between 400-450g. Expect a beautiful purple exterior with white and green flesh that’s perfect for your favorite recipes.
Enjoy the full-bloom period during the summer, adding a splash of color and life to your outdoor space. These annual style seeds are also a great way to teach kids about the cycle of life and the importance of nutrition.
How to Plant Ecofriendly Eggplant Vegetable Seeds 100pcs:
1. Soak seeds in warm water (about 50 degrees Celsius) for 15 minutes.
2. Prepare your planting site with good ventilation.
3. Fertilize the soil 10-15 days before planting.
4. Plant seeds in a wide ditch high ridge for best results.
5. Maintain and watch your eggplants grow into healthy, nutritious vegetables.
Experience the joy of gardening and the delight of fresh, homegrown vegetables with our Ecofriendly Eggplant Vegetable Seeds. They’re the perfect addition to any greenery-loving household.
Planting Essentials:
- Latin Name: Solanum melongena
- Planting Season: Spring to Summer
- Germination Rate: 80-90%
- Grown Plant Size: Approximately 40-60cm in height
- Time to Maturity: Roughly 70-80 days from seed to harvest
- Soil Type: Well-draining soil rich in organic matter
- Watering: Regular watering, keeping the soil consistently moist but not waterlogged
- Sunlight: Requires full sunlight (at least 6-8 hours per day)
- Uses: Great for cooking, especially in dishes like ratatouille, baba ganoush, and stir-fries
- Deer Resistance: High
- Pest and Disease Resistance: Resistant to most pests and diseases, but may be susceptible to aphids, flea beetles, and verticillium wilt
- Spacing Requirements: Space plants about 24-36 inches apart in rows 36-48 inches apart
- Companion Plants: Beans, Peppers, Tarragon, Thyme
- Harvesting Instructions: Harvest when the skin of the eggplant is glossy and the color is deep purple. Cut from the plant with a sharp knife, leaving a small portion of the stem attached
