Jing Pepper Seeds 200 Piece Pack Organic Vegetable Seedlings For Indoor Cultivation
Awaken the gardener inside you and add an exciting touch to your home-grown vegetables with our Organic Jing Pepper Vegetable Seeds. This 200 piece pack is a perfect choice for all gardening enthusiasts who delight in cultivating their own produce. The Jing Pepper is a horn-shaped, purple fruit that is renowned for its spicy flavor and smooth fruit surface. With an impressive size of 16 * 3.8 cm and a weight of 60g, each fruit is a testament to the quality that these seeds deliver.
Whether you have a courtyard, mini garden, or a protected cultivation spot, these seeds are versatile enough to thrive in all settings. They are especially suited to subtropical climates and are an annual variety, ensuring that you have a consistent supply of fresh, organic Jing Peppers every year.
To add to your convenience, these seeds have an easy cultivation degree, making them a great choice for both experienced and novice gardeners. The Jing Pepper Vegetable Seeds are not just about adding flavor to your meals; they also add interest to your outdoor space when they bloom in the summer.
How to Plant Organic Jing Pepper Vegetable Seeds 200 Pcs:
1. Start by choosing a plot with ample sunlight and well-drained soil.
2. Sow the seeds in mid-December to early January if you are in the North, or according to local weather conditions in other areas.
3. Maintain an average row spacing of 60 * 40 cm.
4. Water regularly without making the soil soggy.
5. Watch your plants grow and produce beautiful, tasty peppers from early March to late March.
Unleash your love for gardening with the Organic Jing Pepper Vegetable Seeds and experience the joy of growing your own vegetables!
Planting Essentials:
- Latin Name: Jing Pepper
- Planting Season: Mid-December to early January for northern regions, depending on local weather conditions in other areas
- Germination Rate: High, ensuring successful cultivation
- Grown Plant Size: Can reach an impressive size of 16 * 3.8 cm per fruit
- Time to Maturity: Harvest ready from early March to late March
- Soil Type: Thrives in well-drained soil
- Watering: Regular watering required without making soil soggy
- Sunlight: Requires ample sunlight for optimal growth
- Uses: Great for adding a spicy flavor to meals, also adds interest to your garden when they bloom in the summer
- Deer Resistance: Not specified
- Pest and Disease Resistance: Not specified, but being organic, they are healthier and typically more resistant to pests and diseases
- Spacing Requirements: Maintain an average row spacing of 60 * 40 cm
- Companion Plants: Not specified
- Harvesting Instructions: Harvest when the pepper is at its full size and has developed its signature purple color
- Annual variety ensuring a consistent supply of fresh, organic Jing Peppers every year
- Easy cultivation degree, suitable for both experienced and novice gardeners
- Perfect for courtyard, mini garden, or a protected cultivation spot
- Especially suited to subtropical climates
- Organic seeds, ensuring healthier and tastier peppers
