Organic Purple Scarlet Kale Seeds 100pcs Heirloom Vegetables For Indoor And Outdoor Cultivation
Introducing our Organic Purple Scarlet Kale Heirloom Vegetable Seeds (100pcs pack) – a delightful addition to your indoor or outdoor garden! Cultivate your own lush, leafy greens that will not only beautify your space but can also be a healthy addition to your meals.
This heirloom variety of Purple Scarlet Kale, known for its vibrant color and rich flavor, is a delight for both gardeners and health enthusiasts. Grown organically, these seeds are perfect for those who prefer their vegetables free from harmful chemicals. The seeds are classified as ‘Happy Farm’ and are known for their easy cultivation and perennial nature. They thrive in a temperate climate and bloom during the spring season.
While suitable for outdoor planting, they’re also a great choice for indoor gardening. You can easily cultivate them in your bedroom, making your space greener and more serene. Each pack contains 100 seeds, ensuring you have plenty to start your own kale garden.
How to Plant Organic Purple Scarlet Kale Heirloom Vegetable Seeds 100pcs:
1. Choose a pot with good drainage or a well-draining spot in your garden.
2. Plant the seeds 1/4 inch deep into the soil.
3. Keep the soil moist but not waterlogged.
4. Place the pot in a sunny location or if outdoors, choose a spot with full sun or partial shade.
5. Germination typically occurs between 5-8 days.
6. Once the plants are 2 inches tall, thin them so they are spaced 12-15 inches apart.
7. Fertilize regularly for best results.
Experience the joy of growing your own vegetables with our Organic Purple Scarlet Kale Heirloom Vegetable Seeds. Not only will you enjoy the process of nurturing your plants to maturity, but you’ll also reap the rewards of fresh, organic kale right at your fingertips.
Planting Essentials:
- Latin Name: Brassica oleracea var. sabellica
- Planting Season: Spring
- High Germination Rate: Typically occurs between 5-8 days
- Grown Plant Size: Medium
- Time to Maturity: 55-75 days
- Soil Type: Prefer well-drained, fertile soil
- Watering: Keep the soil moist but not waterlogged
- Sunlight: Full sun to partial shade
- Uses: Edible, can be used in salads, soups, stews, and more
- Deer Resistance: Moderate
- Pest and Disease Resistance: Resistant to common pests and diseases
- Spacing Requirements: Once the plants are 2 inches tall, thin them so they are spaced 12-15 inches apart
- Companion Plants: Grows well with herbs such as dill, rosemary, and mint, as well as vegetables like potatoes and beans
- Harvesting Instructions: Harvest leaves from the bottom up, leaving the top leaves to continue growing
