Wasabia Japonica Seeds 100 Pcs Authentic Japanese Horseradish Ideal For Culinary Uses Easytogrow Veggie
Introducing the Wasabi 100pc Japanese Horadish Seeds, an ideal addition to your culinary garden. These Wasabia Japonica seeds offer a unique kick of flavor to your dishes and a beautiful touch to your home garden. Authentic and easy to grow, they are perfect for those who appreciate the strong, sharp taste of Japanese horseradish, also known as Wasabi.
This small perennial plant thrives in a temperate climate, making it a versatile choice for a variety of garden settings. It does not require a flowerpot and is known for its beautifying effects on your outdoor space. Although it does not bloom, its lush green foliage adds a serene touch to your mini garden or courtyard.
The Wasabi 100pc Japanese Horseradish Seeds are a stylish yet practical addition to your home garden. They are categorized under Sagittarius, adding a celestial touch to your gardening journey. These seeds are not just for planting, but also for beautifying your space and adding a unique flavor to your cooking.
How to Plant Wasabi 100pc Japanese Horseradish Seeds:
1. Choose a location in your garden that has well-drained sandy soil.
2. Mix the soil with water and ashes for optimal growth.
3. Sow the seeds uniformly in the prepared soil.
4. Cover the seeds slightly with soil and water thoroughly.
5. Maintain a temperature between 15-20 degrees for germination.
6. Await the growth of your very own Japanese horseradish, ready to spice up your dishes and beautify your garden.
Take the culinary world by storm with your home-grown Wasabi. Add a dash of Japan to your garden and your plate with the Wasabi 100pc Japanese Horseradish Seeds. Get planting today!
Planting Essentials:
- Latin Name: Wasabia Japonica, also known as Japanese Horseradish.
- Planting Season: Can be planted any time of the year, but preferably in early spring or fall.
- Germination Rate: High germination rate, typically between 70-80%.
- Grown Plant Size: Grows to a small size, ideal for a mini garden or courtyard.
- Time to Maturity: Approximately 18-24 months for the plant to fully mature for harvesting.
- Soil Type: Well-drained sandy soil, mixed with water and ashes for optimal growth.
- Watering: Requires regular watering, keep the soil moist but not waterlogged.
- Sunlight: Prefers shady to semi-shady locations, avoid direct sunlight.
- Uses: Apart from its culinary uses, it is also known for its beautifying effects on your outdoor space.
- Deer Resistance: High deer resistance, making it a great choice for outdoor gardens.
- Pest and Disease Resistance: Resistant to most common pests and diseases.
- Spacing Requirements: Space the seeds about 20-30 cm apart to allow room for growth.
- Companion Plants: Pairs well with other shade-loving plants like ferns and hostas.
- Harvesting Instructions: Harvest when the plant is fully matured, typically after 18-24 months. Use a sharp knife to cut off the top of the plant, leaving the roots intact for future growth.
